Good Morning & Happy Friday!

The weather has been great this week, which means The Clubhouse has been busy! Join the Fun!

Chef Todd’s News and Updates.

Friday Night Special is Chicken Parmesan for a great price of $13.95!

Chef Todd has added Baked Ham & Prime Rib to the Easter Lunch Buffet!  Please, call the Member’s Lounge to reserve your table, 803-788-7771 ext. 2.

A Note From Wendy!

Easter Egg Hunt is 2:30 on Sunday.  If you’d like to participate, please call Wendy at ext. 5.

Paint Nite is Friday, April 21st at 7pm.

Member Car Wash April 29th.

Thanks to all the Ladies who participated in Sip, Shop, & Relax!  We had a wonderful time.  The Chocolate Covered Cherry Martini was a hit!

Thanks Again & Have A Wonderful Weekend!