Sunday May 14th with 2 seating’s at 11:00 am & 1:00 pm
Reservations are Required- $21.95 per person
Smoked Salmon & Deviled Egg Display, Garden Salad Bar, Seafood Pasta Salad, Fresh Fruit & Vegetable Display, Baked Lemon Pepper Chicken, Fried Flounder & Shrimp, Carving Station with Roasted Pork Loin & Mushroom Gravy, Mixed Vegetables, Coleslaw, Collard Greens, Seasoned Rice Pilaf, Candied Yams, Strawberry Shortcake,
Chocolate Mousse Cake, Cherry Cobbler, Ice Cream Bar
Please call the Member’s Lounge to make your reservation.
Please note that our dining tables only accommodate parties of 10 or less. If your party has more than 10 people you will be asked to split into 2 tables.